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The Stinking Rose ® 40 Clove Garlic Chicken

The Stinking Rose ® 40 Clove Garlic Chicken

You heard it right. 40 cloves! But don’t let that number scare you, because they add just the right amount of zest and aroma to make this one of The…

Andrea Froncillo
juin 2008
Professionnel
7 votes
5 avis
1 note
12455 visites
Green Garlic Aioli

Green Garlic Aioli

Fantastic aioli for meats; I use it for my Pan Roasted New York Steak recipe. It makes that dish go from great to something special.

Erica Holland-Toll
mar. 2008
Professionnel
4 votes
1 avis
4843 visites
Bunya Caulda

Bunya Caulda

If you like garlic and dairy, this is for you. I picked this one up from a good friend in northern Wisconsin. This dish is eated with raw cabbage…

Dean J. Olejniczak
nov. 2008
Avancé
1 vote
1670 visites