Recettes

Rôtir

NuWave Oven Roasted Peppers My recipe for roasting small quantities of peppers is simple and quick. We enjoy these roasted peppers in sandwiches, salads and casseroles.	Carolyn S. Weddington déc. 2009 Intermédiaire	1 vote 858 visites
Roasted Carmelized Tomatoes This is a delicious way to serve ripe, juicy summer tomatoes. Roasting them reduces the tomato liquid to a glaze. They are delicious with any…	Nancy Miyasaki août 2008 Intermédiaire	5 votes 4 avis 3688 visites
It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really! As most food bloggers, I'm always searching for the glamour shot. Not for myself mind you, that coal barge sailed a long time ago. I'm looking for…	kathy gori Il y a 3 mois Avancé	3 votes 1 avis 218 visites
Garlic and Oregano Roasted Tomatoes These plump, scarlet, glistening little bullets of flavour are wonderful bobbing about in soup, tumbling around strands of spaghetti or linguine,…	Denise Fletcher fév. 2010 Intermédiaire	5 votes 2 avis 161 visites
Roasted Carrot Cream Pasta a.k.a. Bugs Bunny's Pasta Roasted carrots are a delicious surprise. They lose their strong 'carrot' flavor and become mellow and sweet.	Cinnamon Girl fév. 2010 Intermédiaire	4 votes 3 avis 108 visites
Sweet Honey and Garlic Glazed Roasted Asparagus Crisp-tender asparagus roasted with a sweet and spicy glaze of honey and garlic.	Kristi Rimkus fév. 2010 Intermédiaire	3 votes 2 avis 50 visites
Red Potatoes Roasted with Onions & Thyme This is a tasty side dish to the Pork Tenderloin with Spinach and Mushroom that I entered.	Nancy Miyasaki fév. 2009 Intermédiaire	1 vote 1876 visites
Orzo and roasted vegetables with feta This is a light and healthy pasta salad that will have your family or guests begging for the recipe. It's a good side dish for grilled fish, meat or…	Nancy Miyasaki juin 2009 Intermédiaire	1 vote 729 visites
Roasted Beets Think you don't like beets? Once you've roasted your own fresh beets, you'll never settle for the can again. You don't peel them until they are…	Swansea Cook mar. 2010 Intermédiaire	1 vote 28 visites
The Buona Pasqua Lunch and The Secret Of No Stir Polenta Easter around our house is like the Tri-fecta of family holidays. Not only is there the big celebration of Easter, a huge deal in Italian households.…	kathy gori avr. 2010 Avancé	7 votes 4 avis 3 notes 105 visites
Roasted Asparagus and Parmesan This is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you…	Nancy Miyasaki mar. 2008 Intermédiaire	3 votes 2 avis 1 note 3706 visites
My favorite Stuffing without Meat This is a wonderful stuffing recipe that is adapted from one by James Beard. It is truly delicious! You could reduce on the butter and oil, but I…	John Spottiswood nov. 2008 Avancé	5 votes 2 avis 2 notes 2114 visites
Fondue Potatoes These easy to make potatoes are stuffed with a rich cheese fondue and are great with grilled or roasted meat.	kathy vegas fév. 2010 Avancé	7 votes 3 avis 1 note 52 visites
Roasted Potatoes and Asparagus with Light Blue Cheese Vinaigrette Looking for a colorful side dish? How about roasted potatoes and asparagus with a light and creamy blue cheese vinaigrette?	Kristi Rimkus mar. 2010 Intermédiaire	3 votes 2 avis 29 visites
Cauliflower Roasted with Paprika This dish has a wonderful, very slightly spicy flavor. The high heat roasting creates a nice sweetness to the Cauliflower and adds a nice color.…	Nancy Miyasaki mai 2008 Intermédiaire	2 votes 1 avis 3066 visites